Our well trained technicians will prep the kitchen exhaust system for ultimate cleaning.
We will remove the source of fuel (grease) from the system.
CRC will place a sticker on the hood indicating the date of inspection or cleaning and the next due date (NFPA 96, 11.6.13).
Any access panel that is inspected or cleaned will have a visible sticker indicating the action performed (NFPA 96, Sec. 11.6.10).
CRC is one of few companies who has a quality control division. Our entire management periodically visits our customers after cleaning to ensure high quality service.
Filters go through a 5 Step Process:
Over time hood caulking will dry out, leaving gaps in the stainless steel seams which may cause liquid and grease leakage. We can reseal the hood by: